Breakfast & Brunch
50 min
Freezer Breakfast Burritos
One Sunday afternoon buys you three weeks of hot breakfasts at about a dollar each. Wrap, freeze, microwave, leave the house.
Chef-approved recipes, curated by ChefnFood and reviewed for flavor, practicality, and weeknight ease.
One Sunday afternoon buys you three weeks of hot breakfasts at about a dollar each. Wrap, freeze, microwave, leave the house.
Assemble Saturday night, bake it Sunday morning. Feeds eight people who are still in pajamas, with fifteen minutes of actual work.
Set it in the morning, come home to dinner. About $2.50 a serving and it tastes like it simmered all day, because it did.